Saint Lucia

Saint Lucia is located in the Caribbean. In English, the island is pronounced Sent Luscha, but locals also say Seint Lussia.

Saint Lucia is one of the "Windward Islands"; it has an elongated oval shape, the north-south extension is just over 44 km, and the greatest width is 22 km. Many of the landscape's peculiarities testify to the island's volcanic origin. The harbor basin of Castries is a collapsed volcanic funnel. The Pitons Management Area in the southwest of the island is also of volcanic origin; it was declared a World Heritage Site by UNESCO in 2004. The core area is the two former volcanic cones of the 786m high Gros Piton and the only slightly smaller Petit Piton at 739m high. In the immediate vicinity is Sulphur Springs, often referred to as the only drive-in volcano; the geothermal field with its hot springs and sulfur fumaroles has been opened up to tourism with a road. In the southern center of the island there is a very large, practically undeveloped nature reserve, where Mount Gimie is the highest point at 950m. Only a third of the land, which is heavily furrowed by rivers, is used for agriculture. During the colonial period, sugar cane was the main crop; today it is bananas, coconuts and cocoa.

International flights are handled at Hewanorra International Airport in the south of the island, while intra-Caribbean flights are carried out at George F. L. Charles Airport near Castries.

The island has served as a film set for several movies. "Dr. Doolittle" and "Firepower" were filmed in Marigot Bay. Soufriere was the filming location for the 1984 film "Water" with Michael Caine and Christopher Reeves shot the film "Superman II" in Anse Chastanet.

After 2003, a huge construction boom began in the tourism sector. The expansion of the main road in the southwest between Anse-La-Raye and Vieux Fort is encouraging. The most beautiful bays, such as Marigot Bay, have been built on. Some hotels changed their names during construction or when they were completed. In 2006, affected citizens listed around 30 large construction projects that were in the planning stage or already under construction.

 

Regions

The island of Saint Lucia is divided into eleven so-called quarters. Starting at the northern tip, these are, in a clockwise direction, the regions of Gros Islet, Dauphin, Dennery, Praslin, Micoud, Vieux Fort, Laborie, Choiseul, Soufriere, Anse-La-Raye and Castries.

In terms of economic structure, there are only four regions. The central, mountainous, partly densely forested and undeveloped island center; the northern half of the east coast, almost deserted and only accessible on unpaved roads; the southern half of the island, sparsely populated despite the international airport, with small farms, fishing villages and the island's landmark, the two mountain cones of the Pitons; and the northern half of the west coast with the capital Castries and a booming tourism industry.

 

Cities

Anse-La-Raye
Cap Estate
Castries - capital
Choc
Gros Islet
Laborie
Marigot
Marisule Estate
Micoud
Soufrière - former capital in the shadow of the Pitons
Vieux Fort

 

Canaries

The town of Canaries is located on the west coast between Anse-La-Raye and Soufriere. The hinterland of Canaries is very hilly and densely forested, so there are a few small waterfalls in the narrow bed of the Canaries River. The first French settled at the mouth of the river around 1725. It was not until 1876 that a Catholic school was built in this remote place. A church of its own was not built until 1903, until then the believers took the boat to church in Anse la Raye on Sundays. In 1929 the Presbyterian congregation built a second school. It was not until 1959 that the town was connected to the road from Castries to Soufriere. A year later, a stone church was built for the now faster-growing community, and the old wooden building was used as a meeting room for the community assembly.

To the north of the town lies the “Bay of Pigs”, Anse Cochon, where you can go diving. The easiest way to get there is by boat from Anse La Raye. It can also be reached from the Ti Kaye Hotel via a bad road.

 

Choiseul

Until 1763, this small town on the southwest coast was called Anse Citron. After the Treaty of Paris in the same year, the town was renamed after the then French Foreign Minister, the Comte de Choiseul. During the French Revolution it was called Le Tricolore, and in 1796 it was given its current name back. During the severe cyclone of 1780, the whole town was destroyed. In 1789, a new stone church was completed. In 1866, the town got a school through the Lady Mico Trust, and in 1879 two Catholic schools were added. In the south there is now a 12 hectare nursery for tropical trees, palms and shrubs, most of which is exported to England. In the district of La Fargue a centre for crafts was built where wickerwork, ceramics and carvings are made. You can also get all kinds of spices and everything that can be made from bananas, something unusual and unusual in terms of taste is banana ketchup. There is also a bar with cold drinks for visitors. There was an indigenous settlement near La Pointe.

 

Dennery

This place in the middle of the east coast was originally called Anse Canot. It was later renamed after Count d'Ennery. He was Governor General of the French Windward Islands between 1766 and 1770. During the French Revolution the place was called Le Republicain. In 1755 there were 61 plantations in the surrounding area, sugar, cotton, tobacco and spices were grown. In 1850, around 1,000 people lived there, in 1900 there were around 3,000, and today the whole district has 12,850 inhabitants. Until 1961, sugar cane was mainly grown, and the town had its own sugar mill and rum distillery. In the following years, the sugar cane fields disappeared and bananas were harvested instead. In 1975, rum production was stopped. In the same year, 3,824 tons of bananas were harvested, and in 1990, this figure was 4,024 tons. The location on the rough east coast influences the lives of the residents. In 1831, a fishing boat was lost, in 1898, high waves destroyed the first houses on the shore, and in 1960, people were evacuated due to high water levels. In 1980, Hurricane Allen caused severe damage.

 

Other destinations

Pigeon Island, now a peninsula after it was connected to the rest of the island a few decades ago. There you can visit the old ruins of Fort Rodney, there is a small museum about the history of the country (unfortunately not air-conditioned and very warm) and some beautiful beaches.

 

History

The native Indians were peaceful Kalinago Indians from the Ciboney tribe, who, based on archaeological findings, probably reached the island from South America around 400 AD. They called the island Joannalao, written Iouanala in history books, which over the centuries became Hewanorra, land of the iguanas. Around 800 AD they were driven out by Carib Indians.

Around 1000 AD the Vikings are said to have reached this point from Europe.

In more recent history it was initially assumed that Columbus discovered the island on December 13, 1502. According to current knowledge, this must be wrong. It is possible that one of the ships from Columbus' fleet under the command of Hojeda discovered the island in 1499 or 1504 while Columbus was navigating in the waters of Martinique, but even this has not been conclusively proven. Juan de la Cosa sailed with Hojeda and in 1500 he drew a map; he marked an island called El Falcon on the site of today's St. Lucia. Santa Lucia first appears on a royal Spanish map from 1511.

Around 1550, Pigeon Point was the hideout of the French pirate Francois de Clerc, who was better known in his circles as Jambe de Bois. 50 years later, the Dutch built a fortification in the south of the island near Vieux Fort. The first attempt at permanent settlement failed in 1605, when 67 British settlers were driven to St. Lucia by storm on their ship "Olive Branch" on their way to Guyana. Near Vieux Fort, the Carib Indians gave them some huts, but after five weeks only 19 of them were still alive; they fled in an Indian boat. In 1639, another attempt to settle by almost 400 colonists led by Thomas Warner failed due to the fighting spirit of the Caribs.

As early as 1635, France laid claim to the island of Sainte Lucie and the king granted land rights to deserving subjects. In 1651, he gave the island to the "Compagnie des Iles d'Amerique". The bloody conquest began from Martinique. The French fought the Indians, the Indians killed the French. In 1654, the French governor de la Riviere was killed by the Caribs. After the Indians had been defeated, 150 years followed in which the island repeatedly changed hands, sometimes it was the French, then the British; both nations built and expanded the fortifications after each change of ownership. In 1664, Sir Thomas Warner tried to occupy the island a second time from Barbados.

In 1746, the French founded the first major settlement, Soufriere. This was also the seat of the first island government. In the following 40 years, the French founded 12 more towns, and Vieux Fort became the island's capital. On June 23, 1763, a girl, Josephine, was born on a plantation in the north of the island in Paix Bouche. She later became the wife of Napoleon Bonaparte and Queen of France.

In 1763, the first sugar cane plantations were established. In 1765, the first sugar mill was built in Vieux Fort, and in 1767 a second in Praslin. In 1774, the sugar plantations in all French colonies were attacked by an infestation of ants. Some plantations were ruined as a result, and their owners left the island for Trinidad.

In 1775, 851 whites, 233 free people of color, and 6,381 slaves lived on St. Lucia; there were 802 plantations.

By 1780, the French had built twelve large towns with the help of their slaves, in the immediate vicinity of which were the sugar plantations. In the same year, a severe hurricane swept across the island. Between 1775 and 1783, the American War of Independence raged, the effects of which were felt as far away as here. In 1778, the French declared war on England. The English, for their part, attacked French St. Lucia in December of the same year. The French were defeated at Cul-de-Sac. In 1779, the two English fleet units under Admiral Samuel Barrington and Vice Admiral Sir John Byron united in the bay of Gros Islet to form a fleet of 23 warships and 10 frigates. In January 1781, Admiral George Rodney, arriving from Barbados, assembled a fleet of 36 warships under the protection of Pigeon Island off Gros Islet. From here he sailed to Sint Eustatius and took the island without a fight. Pigeon Island was also an ideal vantage point from which to observe the French fleet off Martinique. On April 12, 1782, the historic naval battle "Battle of the Saintes" took place between the islands of Les Saintes and Dominica, in which the French fleet under the command of Admiral Comte de Grasse was defeated by Admiral Rodney.

In 1790, 2,170 whites, 1,636 free people of color and around 18,200 slaves lived on St. Lucia.

In 1794, British troops occupied Guadeloupe, Martinique and St. Lucia. All slaves on French plantations were declared free. 450 soldiers from the French Battalion des Antilles under the leadership of Gaspard Goyrand attacked Soufriere in April 1795, and Vigie and Gros Islet in June. The English withdrew from the island and recaptured it in April of the following year with 35,000 men.

In 1803, 1,200 whites, 1,800 free people of color and 14,000 slaves lived on St. Lucia.

In 1808, the island became a crown colony, and in 1814 it was finally handed over to the British crown in the Peace of Paris. In 1838, the island became part of the Windward Islands government. In the same year, the population experienced the abolition of slavery. A yellow fever epidemic spread across the island, which in 1842 also affected the British soldiers stationed on the island. In 1844, the 33rd Regiment consisted of only 35 men. In 1861, the garrison was completely disbanded. In 1871, the island became part of the Windward Islands.

 

Indian contract workers / immigrants

The complete abolition of slavery in 1838 by England brought great hardship to plantation owners in the Caribbean. There was now a lack of cheap farm workers for their plantations. Between 1845 and 1917, thousands of field workers were lured to the Caribbean islands from the Far East with bad contracts. The majority came via Calcutta from the English crown colony of India; their descendants are still disparagingly referred to as "Coolie" on all the islands today.

The first group of these workers came between 1856 and 1865, there were just over 1,600 people. The second, larger group of 4,427 came between 1878 and 1893. Their employment contracts were not identical, but were similar in their basic features. They all committed to working on a plantation for five years, in return for which they received very low wages, accommodation, clothing, food and medical care. After this period they could choose to remain on the island as free people, in which case they would receive four hectares of land as their own or 10 pounds sterling in cash. If they did not want to do this, they had to work on the plantation for another five or ten years in order to get a free ship passage back to their homeland. In 1895 there were still 721 Indian contract workers on Saint Lucia, two years later the last contract expired and the island then had a free East Indian population of 2,560 people. Records show that about half of the recruited workers returned to India. Many others would have liked to return, but the government had no money left to pay for the return journeys.

The Indians on this island originally came from the provinces of Bihar and Uttar Pradesh in northern India. They belonged to a less respected caste of agricultural workers and small farmers. In their homeland they often owned a small piece of land and livestock. Their decision to go to the Caribbean was based on the belief that they would find some wealth there so that they could lead a better life with their families when they returned.

Villages with a predominantly Indian population were mainly located near the sugar factories of Cul-De-Sac, Dennery, Roseau and Vieux Fort, as well as near the Balenbouche plantation. These were the places Anse la Raye, Augier, Balca, Belle Vue, Cacao, Forestiere, Marc and Pierrot. The plantation owners preferred to work with Indian contract workers rather than free colored people. The Indians were more reliable workers.

Interracial relationships were initially few and only between colored men and Indian women. Interracial marriages were completely unusual until the early 1950s. Only in the last few decades has this changed significantly and Saint Lucia has also become a melting pot of races.

 

The path to modernity

In 1885, the seat of the Windward Islands government was moved to Grenada. In 1905, St. Lucia lost its position as a British naval base. Working conditions deteriorated and strikes occurred repeatedly. When plantation workers also took part in the uprisings in 1907, the colonial administration had to put down the uprisings. As a late consequence, the Wood Commission visited the Windward and Leeward Islands in 1922. The population was assured of more political participation. In 1925, elections to the legislative body were held for the first time.

In 1929, the first airplane landed on the island. After 1930, the first unions were formed. In 1937, workers on the sugar plantations of Roseau and Cul-De-Sac went on strike. In 1938, the British government sent Lord Moyne to St. Lucia to conduct a survey of working conditions; the commission went down in history under his name. As a result of his trip to the Caribbean, he recommended that the mother country grant the colonies more self-determination.

During the Second World War, the USA expanded the George F. L. Charles airfield, and the Beate Airfield, now Hewanorra Airport, was rebuilt for military aircraft near Vieux Fort.

In 1951, all citizens over the age of 21 were granted the right to vote. In 1958, St. Lucia joined the West Indies Federation, which collapsed in 1962. In 1960, the country was given an interim constitution until self-government in 1967.

In 1970, a worker on one of the large banana plantations earned between 2.40 and 3.20 EC dollars per day. In 1974, the low wages led to strikes by plantation workers and the formation of a union.

In 1979, the last colonial ties were broken when the country was granted independence. The first elections after independence were won by the St. Lucia Labour Party, but the party split in 1982. John Compton was able to lead the government in the next elections. He tried to make the country less dependent on banana exports through tourism.

In 1989, the first phase of construction of the Windjammer Landing Resort began. In addition to the Royal St. Lucian, three more hotels were planned near Gros Islet and one near Soufriere. Hewanorra Airport received a new terminal building. In 1990, the runway there was renovated. In the same year, a power plant was completed near Cul-de-Sac that can supply the entire island with electricity. At the same location, Amerada Hess built an intermediate oil storage facility with a capacity of 7.9 million liters on 283 hectares. Crude oil from Saudi Arabia is delivered there in large tankers and then taken to the Hess refinery in SAINT CROIX in smaller ships.

In 1992, the writer and playwright Derek Walcott received the Nobel Prize for Literature.

 

Carnival

Since 1760, carnival has been celebrated on St. Lucia in February and March. During the French colonial period, the festival "Fête Champêtre" was celebrated after the sugar cane harvest. During the English colonial period, the same festival was called "cane burning", during which the slaves danced to drum music. After a few years, plantation owners also mingled with the revelers. They thought they would attract less attention if they dressed in rags and painted their faces black. However, this only resulted in the slaves in turn putting on fine clothes and painting their faces white. A proper organization has only existed since the end of World War II. The island's Red Cross organized a street parade and costume prizes were awarded, and carnival days have been public holidays since 1948. In 1954, various bands competed against each other to find the best. In 1955, rival festival committees appeared with their own carnival queens, in 1967 new events were added, kings and queens were elected, and music bands performed in the stadium. Since 1970, there has been a Carnival Development Committee in which all groups were united until 1973. Since then, steel bands and calypso shows have been included in the carnival.

 

Flora and fauna

1,158 different plant species are known on the island. Tropical rainforest originally covered almost the entire island, but only 11% of it remains today.

The St. Lucia parrot, Amazona versicolor, is an endangered species and the island's national bird. It has a green body, blue-feathered head, red breast and yellow tail feathers. With a lot of luck, you can see it in the nature reserve. Thanks to protective measures, its population has grown from around 100 animals in the late 1970s to around 300 today. The St. Lucia black finch, Melanospiza richardsoni, and the St. Lucia oriole, Icterus laudablis, are only found on this island.

A total of 42 different bird species have been counted on the island, and they also breed there.

The giant lizards, to which the island owes its Indian name, are rarely seen today.

In the impassable national park in the center of the island, there are an unknown number of poisonous lancehead vipers, fer-de-lance, and non-poisonous boa constrictors. There you can also find the agouti, Dasyprocta, a rabbit-sized animal that used to be common on many Caribbean islands and was heavily hunted.

The tortoise, Geochelone carbonaria, grows up to 60 cm long, but is very rare. The remote beach of Grand Anse Bay is used by leatherback turtles as a place to lay their eggs. The adjacent Grand Anse Estate is considered to be one of the most species-rich areas on the island.

In the landscape conservation area you can also find the wood turtle, Testudo denticulata, which can also be found in the coastal regions and was thought to be extinct, as well as a tree frog.

Maria Island is a nature reserve. Only there live the last specimens of the Kouwes, a racing snake, and the Zandoli, a species of lizard with a blue, bobbing tail.

 

Plantation farming

Sugar cane cultivation began relatively late on the island of St. Lucia because the land was very hilly and there were hardly any large flat areas for sugar cane fields. Until the Treaty of Paris in 1763, the plantations on the island were simply named after their owners. It was only after that that French landowners in particular began to look for artificial names for their property for security reasons. In 1765, two Frenchmen began planting sugar cane near Vieux Fort, and by 1780 around 50 plantations had been established. During the severe cyclone of 1780, almost all of the fields were destroyed and 20,000 people lost their lives. When England abolished slavery in 1834, around 13,350 Africans on the island became free people. England paid the white plantation owners 335,627 British pounds for the loss of their workforce. Between 1858 and 1883, around 4,400 Indian contract workers came to the island to replace the slaves. In 1925, a subsidiary of the United Fruit Company of Boston, the Swift Banana Company, bought farmland on St. Lucia and planted the first banana fields.

In 1948, the British company Foley & Brand made an offer to buy all the bananas on the Windward Islands for 15 years. In 1951, the St. Lucia Banana Growers Association (SLBGA) was founded.

In 1961, the Geest Line acquired large areas of land in the valley of the Cul-de-Sac and Roseau rivers. The fallow sugar cane fields were turned into banana plantations.

The Windward Islands Banana Growers Association (WINBAN) and the associated sales agency Windward Islands Banana Development & Exporting Company (WIBDECo), Manoel Street, Castries, Tel. 452-2411, Fax 453-1638, were founded. In 1980, almost all banana plantations were destroyed by hurricane Allen.

Anse Chastanet Estate, directly north of the town of Soufriere. In the 18th century, this 240 hectare plantation was founded by the French noble Chastanet family from the Bordeaux region. In 1968, a group of Canadians built a hotel there. At that time, there was no road and all the building materials were brought to the construction site by canoe. In 1974, the complex was sold to the architect Troubetzkoy, who still manages it today. The hotel was expanded in 1985 and 1990. In 1984, the 290 hectare Anse Mamin plantation to the north was purchased. This is one of the oldest plantations on the island, originally owned by Baron Marie Antoine Y`Volley. The remains of the sugar mill, a large water wheel, the viaduct and the water tank with a volume of 6 million liters have been preserved to this day. From 1859 to 1984, the plantation belonged to the DuBoulay family.
Balenbouche Estate is located in the Choiseul district in the southwest. The former sugar cane plantation was purchased in 1964 by a couple of Danish descent and is consistently committed to eco-tourism. In addition to the farmhouse, huts were built as accommodation for tourists, and the old farm buildings serve as an open-air museum. There is a restaurant on Balenbouche and guided tours are also offered. This makes the plantation interesting for day visitors too. More information on the homepage www.balenbouche.com.
Cap Estate, this plantation, one of the first on the island, is 600 hectares in size. It was owned by Baron de Longueville, who came to the island in 1744 as a civil commander. Since the plantation is very remote and the road connections are poor, the agricultural operation was stopped. One of the first hotels on the island and a golf course were built. The mansion became a restaurant, and the Derek Walcott Theater is located there. Another part of the plantation was divided into plots of land, where you can now find large villas. Other construction projects are still taking place there today.
Dennery Estate. For three generations, the Barnard family distilled rum in the Dennery Factory on the Fond-D'Or River. When the economic conditions on the island changed and more and more bananas were grown instead of sugar cane, it became difficult to obtain enough raw materials. They were forced to work with the British Geest Group to produce rum. The distillery was moved to the other side of the island to the sugar factory on the Roseau River south of Marigot.
Errard Plantation, cocoa plantation, west of Dennery. The owner himself gives a tour of the plantation and explains the cocoa processing. The Sault waterfall is nearby, right next to the road.
Fond Doux Estate, south of Soufriere between the two Pitons, Tel. 459-7545. This 250-year-old plantation is still being worked today and is open to the public. There is a boutique and a restaurant there. Opening hours: daily from 9 a.m. to 4 p.m. Guided tours of the garden begin at 10 a.m. and 1 p.m. In addition, a full-day garden and country tour with a picnic begins at 10 a.m.
La Cauzette Estate, Morne Paix Bouche. The remains of this plantation are in the northeast of the island. The land is no longer worked. It is only of historical importance because Marie-Josèphe-Rose de Tascher de la Pagerie, the later wife of Napoleon Bonaparte, was born there in June 1763.
La Dauphine Estate, Soufriere, Tel. 452-2691, Fax 452-5416. This 80 hectare plantation is located 5 km south of Soufriere. The manor house, built in 1890, has been converted into a guest house along with the nearby Chateau Laffitte.
La Haut Plantation, Soufriere, Tel. 459-7008, Fax 459-5975. This plantation is located just 2 km north of Soufriere. There are 5 rooms available for rent in the manor house.
La Pearl & Ruby Estate, Soufriere, Tel. 459-7224. This plantation is fully developed and is located 1 km east of the town center. There is a restaurant, The Still, and you can rent some newly built apartments.
Marquis Estate, Tel. 452-3762, named after the Marquis de Champigny, who landed on the island with a small group of soldiers in 1723. The ruins of the sugar factory are still preserved and are a tourist attraction. Today the land is one of the largest banana plantations still in existence on the island.
Morne Coubaril Estate, directly south of the town of Soufriere, Tel. 453-7620, Fax 453-2897. This was the first large plantation to be built on the island by the French. It was owned by Philippe Devaux, and got its name from the many Coubaril or carob trees that grew there at the time. Cocoa and sugar cane were planted. In 1744 the French built a gun emplacement on Morne Crabier to protect Soufriere Bay, and the remains of it have been preserved. Rooms are now rented out. There is a small museum.
Soufriere Estate, Tel. 459-7565. Today the plantation is all that remains of a former 800 hectare piece of land that King Louis XIV gave to the Devaux family from the island of Martinique in 1713 as a thank you for good services. Between 1740 and 1742, the three Devaux brothers, Phillipe, Henri and Guillaume, settled on St. Lucia. They divided up the land and planted cotton, tobacco, coffee and cocoa for export. In 1765, a sugar mill and factory facilities for rum production were built. A huge water wheel was bought in England. In 1780, the property was badly damaged by a hurricane. In 1785, Louis XVI approved money to build the Diamond Baths, and a year later, under the direction of Baron de Laborie, a large building with about a dozen bathing places was completed. In 1836, the then governor Dudley St. Leger Hill tried to renovate the baths, which had fallen into disrepair, but was not given permission by the owner to even enter the land. It was only the current landowner Andre du Boulay who began the gradual restoration. The sugar mill with an original water wheel was built in 1765. A small fee is charged for entry to the plantation, but bathing is free. Still Plantation, Soufriere, Tel. 459-7224, Fax 459-7301. This plantation is 160 hectares in size and includes the Ruby Estate and La Perla Estate, both of which are still being worked. Studios are available for rent on the plantation. There is a large restaurant with a pool and a souvenir shop.
Stonefield Estate, Soufriere, Tel. 459-7037, Fax 459-5550. 15 elegant villas for tourists have been built on this 10-hectare plantation. There is a swimming pool and a restaurant.

 

Getting here

Entry requirements: Travelers from Great Britain, the USA and Canada only need a valid return ticket, all other travelers also need a passport that is valid for at least six months beyond the departure date for stays of up to 42 days. Citizens of the Schengen area are allowed to stay for 90 days per 180 days. The residence permit can be extended in the country if the traveler can prove that they have sufficient funds. On the plane, the traveler is given an international identity card, which must be filled out for the immigration authorities.

Exit requirements: An airport tax of 54 EC$ (21 US$) must be paid upon departure.

Foreign exchange regulations: There are no restrictions on the import and export of local currency and foreign currencies.

Airplane
Saint Lucia has two airports, the Hevanorra International Airport (UVF) in the south near Vieux Fort and the smaller George Charles Airport, also called Vigie, near the capital Castries.

The German airline Condor offers direct flights from Frankfurt am Main to Saint Lucia Hevanorra once a week in the winter flight schedule. Otherwise with British Airways via London. These can also be booked online.

Ship
Cruise ships dock in the port of Castries. Even if you should always have your passport with you, because you are entering a foreign country, your boarding pass is what the police officers want to see when you leave and enter the ship.

Yachts
Entering yachts should not check in at Castries Harbour, but at Rodney Bay Marina or Marigot. Although there is a small marina on the north side of the harbour, the customs authorities in this port are sufficiently busy with cargo inspections. Yachts should not dock at the port of Castries if the customs quay is full, otherwise heavy fines will be imposed.

 

Local transport

So-called island hoppers fly from Vigie to all the neighboring islands. These small aircraft are relatively cheap, but can only be booked locally. Airlines with an internet presence and online booking cost many times more.

The minibuses offer a cheap transport option to all the remote corners of the island and at local prices. Minibuses, jitneys, travel from the rural areas to Castries after sunrise and back there in the afternoon. Buses run to Gros Islet every 30 minutes, line 1 A; to Vieux Fort, 2 H and to Soufriere, line 3 D. Buses run to the south of the island every hour.

The journey from Hewanorra International Airport in the south of the island via Castries to the holiday center of Rodney Bay takes about 90 minutes, the fare for two people is US$60; bus transfers with SunLink are offered for US$40.

After dark, however, it is advisable to take a taxi.

Rental cars
Be careful, drive on the left!
The maximum speed in towns is 15 mph / 25 kmh and outside of towns 30 mph / 50 kmh. Travelers who want to rent a car must apply for a "Visitor's Driver License" at the immigration office when they enter the country. This is available upon presentation of an international driving license, is valid for three months and costs 54 EC $.
Rental cars can only be rented to people over 25 and under 65.
Driving under the influence of alcohol is prohibited and will be punished.
Parking spaces in Castries are a big problem. Parking in "No Parking" zones, marked in yellow, is punishable with fines starting at 40 EC $. You have to pay 100 EC $ for towed vehicles.
Across from the market, next to the government building, there is a new, multi-story parking garage, where there are often free parking spaces.
The parking fee at the airport is 2 EC $.

 

Language

The official language is English. However, many residents speak Patois among themselves, a mixture of French, African and English grammar and vocabulary. Just as many also speak or understand French.

Language is another aspect of St. Lucia's culture that shows African influence.

Since African languages ​​were suppressed with the arrival of slaves, the French plantation owners still had to find a way to communicate with their workers. This is how Patois (Creole-Kweyol) came about. It has only recently appeared in written form.

 

Activities

Brig Unicorn Two-masted ship that offers pirate-style excursions. The ship also served as a film set in the television series "Roots" and in "Pirates of the Caribbean".

 

Hiking, nature observation

There are a number of hiking trails on the island in the central highlands and in the south around the Balembouche plantation near Laborie.

There are of course waterfalls in various places, in the mountain forest, but mainly in the region around Soufriere, but compared to some other Caribbean islands, these are mostly unspectacular.

Seabirds and sea turtles can be seen in various places. More information is available on site.

Sea turtles can be seen on Grand Anse beach. Tours generally take place on Saturday nights. Information is available in Desbarra from Jim Sparks, Tel. 452-8100, 452-9951.

Bird watching is possible at the Bois D'Orange swamp near Gros Islet, in the rainforest near Soufrier, at Boriel's Pond Lake and on the island of Frégate. Tours for three to ten people at a price of around 50 US $ per person are carried out by the forestry administration.

 

Hiking trails

Piton Flore Rainforest Hiking Trail - southeast of Castries, it starts behind the town of Forestiere. The well-maintained trail is the old road from the French era. It leads around the Flore mountain. The town of Forestiere is just about accessible by normal car, but a four-wheel drive is recommended. You can get a guide there by booking in advance. The circular trail takes about 2 hours, you need to allow another hour for the climb up the mountain, from there you have a clear view from one side of the island to the other. The guide costs 10 US $. Piton Flore Rainforest, Tel. 451-8654.
Morne La Combe Rainforest Hike, in the middle of the island, on the highway from Castries to Vieux Fort. This beautiful hiking trail starts right on the main road. You can get to the foot of Morne La Combe on an almost flat path through dense forest, where it then becomes very steep and is only suitable for experienced hikers. From the top of the mountain you have a beautiful view over the Roseau and Mabouya valleys. You should plan on three hours of hiking time for the entire trail. Guides are available at the Bar de L’Isle Monday to Friday. Outside of these times, the gate is closed. Entry costs US$10.
Anse La Liberté coastal hiking trail, the two-hour hiking trail begins just outside the town of Canaries and is marked by a sign. It is hot and dry there with little shade, so you need plenty of drinking water. The easy, flat trail leads to Anse La Liberté and back to the main road on another, slightly uphill trail. Use of the trail costs US$3, guides are available.
Eastern Nature Trail, Praslin, Tel. 455-3099. This beautiful and easy hiking trail begins near the Fox Grove Inn, where you can also get the keys for the gate. Advance bookings are requested. The tour without a guide costs US$4.
Morne Le Blanc hiking trail, north above the town of Laborie. There is a good road there. After a short walk you reach the top of the mountain. From there you can see as far as the island of Saint Vincent on a clear day.
Climbing Morne Gimie. This mountain range has four peaks, each about 900m high: Morne Gimie, Piton Canaries, Piton Dame Jean and Piton Troumassée. You can either start the hike on a shorter route in Canaries, or the longer but traditional route starts in Fond St. Jacques. It is also possible to do the hike from Millet in the north or via Troumassée. The route is between 11.5 and 13km long.

 

Shopping

At the "Castries Central Market" you can find everything from local souvenirs such as hand-woven baskets and wood carvings to spices and fresh fruit.

For duty-free shopping, "Pointe Seraphine" is the number one on the island. Located at the northern end of the port of Castries, the largest duty-free complex on the island - and the second largest in the Caribbean - offers a wide selection of souvenirs, perfumes, watches and jewelry as well as electronics and beach wear.

Finally, "La Place Carenage" offers the second largest selection of duty-free items on the island. It is also located in the island's capital, Castries, on the other side of the port on Jeremie Street.

Banana ketchup is sold in small bottles, suitable as a dip for savory dishes. It is also suitable as an original souvenir, although as with alcohol, the liquid rules for hand luggage on the plane should be observed.

“Caribbean Perfumes”, “Caribelle” batik, fabric dolls, silk painting

The currency is the East Caribbean dollar EC$, which is pegged to the US dollar. The official exchange rate is 1 US$ = 2.67 EC$. You can therefore pay with the US$ almost everywhere, but sometimes you only get 2.5 EC$ for it. The euro is not accepted everywhere due to exchange rate fluctuations.

 

Cuisine

The cuisine of St. Lucia is a very interesting mixture of Caribbean and French cooking, well seasoned but not too spicy. Metagee is a traditional stew. It contains a quarter of dried cod, a quarter of plantains, a quarter of pumpkin and the rest is beef, vegetables and spices.

The island's callaloo soup consists of equal parts chicken, lamb and beef cooked together with pumpkin, plantains, yams and various spices.

Bakes are flatbreads.

The national beer, "Pitons Lager Beer," is brewed in Vieux Fort. The local rum comes from the only rum distillery on the island, halfway between Castries and Marigot.

 

Nightlife

The nightlife is mainly in Rodney Bay. The most famous clubs are located there and at the weekend people from all over the region come together, either simply for a "lime" (= a cozy get-together for a beer, but without spending a lot of money on a club visit) or to dance in a trendy Caribbean-style location.

On Friday evening, however, the famous street party (jump-up) in Gros-Islet should not be missed. In the streets of the fishing village, life begins that night after dark with reggae and soca rhythms in the open air, and if you don't want to be late for the delicious grilled fish and chicken, you'd better get there before nine o'clock.

The same applies to Anse-la-Raye, where music pulsates through the streets on Friday evenings and fresh fish is devoured with relish after the first dances.

 

Accommodation

When it comes to hotel prices, the island of Saint Lucia is now one of the most expensive islands in the Caribbean. But if you don't care about "luxury", you can still find simple and inexpensive guesthouses.

 

Safety

St. Lucia is considered one of the safest places in the Caribbean.

However, you should not carry wallets in open pockets or carelessly leave jewelry or cell phones on the beach. After dark, it is advisable to take a taxi and avoid visiting some (suburban) areas in order to avoid any unpleasant encounters.

If you take the general safety precautions, you can look forward to a relaxing vacation without any minor unpleasant incidents.

The sun sets very quickly so close to the equator. Dusk only lasts a few minutes, then it is dark and you should make sure you stay oriented.

 

Health

Throughout the Caribbean, sunscreen with a high sun protection factor and common sense when sunbathing are recommended.

 

Climate and travel time

Hurricanes: Hurricanes have regularly swept across the island and caused severe damage. In 1780, a hurricane devastated the islands of Barbados, Martinique, St. Vincent and St. Lucia, killing 20,000 people. On St. Lucia, the storm destroyed almost all of the houses. In 1817, major damage was again caused on the island. Since Hurricane Allen in 1980, tropical storms have become more frequent as a result of climate change.

 

Rules and respect

Despite the many beaches, there are no changing rooms anywhere. If you are going to change on site, you should think about discreet ways to do so beforehand. Stripping naked on a public beach with people from all over the world is not appropriate.